About me

Welcome to my blog !  I’m Helen.  This blog is created by all my love of food in.  In this blog, I’ll show you some recipes and kitchen’s hacks to make your dish nice and easy.  My passion of cooking begins when I attended a cooking course.  I found my interest in cooking.  I love food.  Food is art.  Food makes you smiley-happy.  So, you already see that food can be art, right? How can you do this at home? Use your food to open your mind! Sure, the chefs in award-winning restaurants possess some of the most creative minds out there, but there is nothing that says you cannot achieve this in your own kitchen. Use the relationships of different types of food to conjure your own fantastic recipes. Use your dining experiences to piggyback when creating your dishes. I used to think that a sweet potato was only for baking with some butter, or putting into a pie. Once I was preparing a stew, and realized I was out of white potatoes. I had sweet potatoes, though, and my taste buds and taste brain opted for a sweet potato and lentil stew.  E.M Foster said : “The main facts in human life are five: birth, food, sleep, love and death.” and I think it’s totally right.

P/s : SORRY FOR THE GRAMMAR MISTAKES I’VE MADE!!!

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